Small Plates

• Saffron Arancini

  9.

  risotto cakes filled with pork & fontina / tomato sauce / olive & tomato tapenade

• Charcuterie Plate

  15.

  chef’s selection of salumi / artisan cheese / house made terrine with seasonal accompaniments

• Roasted Garlic with Cambozola

  10.

  sweet tomato chutney / peppered lavosh

• House made Parisienne Gnocchi

  11.

  slow braised lamb and red wine ragout / feta / olive / carrot

• House Made Hummus with Toasted Pita

  8.

  feta, mint and olive salad

• Crispy Coconut Prawns

  10.

  citrus marmalade

• Dungeness Crab Dip

  14.

  artichoke hearts / sliced onions / parmesan cheese / garlic crostini

• Wild Boar Scrapple

  12.

  pan fried boar and blue cornmeal terrine / mushrooms / dried cherries / roasted squash / port jus

Soups & Salads

• Millennium Farms Organic Greens

  7.50

  red wine poached pears / fennel / gorgonzola / hazelnuts / sherry~hazelnut vinaigrette

• Bleu Cheese Salad

  7.75

  Latitude 45 farms lettuces / Rogue River bleu cheese crumbles / fried shallot / bacon

• Classic Caesar Salad

  7.25

  romaine hearts / garlic croutons / asiago cheese

• Roasted Oregon Beet Salad

  8.95

  apples / almonds / aged white cheddar / arugula

• Sweet Onion Soup

  8.25

  Emmenthaler Swiss / Grana Parmesan cheese

• Daily Soup

  7.50

  chef’s selection

• Soup and Salad

  11.95

  choice of house, caesar or bleu cheese with daily soup
  (sweet onion soup or beet salad add $3.)

Main Plates

• Mesquite Grilled Steelhead

  16.95

  roasted root vegetables / sherry brown butter / hazelnuts / sage / golden raisins

• Roasted Squash Ravioli

  12.95

  sherry~sage brown butter / gorgonzola / amaretto cookie crumbs / hazelnuts

• Fiery Chicken Fettuccine

  12.95

  diced chicken breast / spicy tomato-garlic sauce / parmesan
  with prawns 17.95

• Local Mushroom and Sweet Corn Risotto

  10.95

  parmesan and mascarpone cheeses / red wine reduction
  with grilled chicken 16.95 / wild prawns 18.95

• Cascade Natural Shoulder Tenderloin

  15.95

  Yukon Gold potato puree / seasonal vegetable / crispy onions / warm bacon vinaigrette

• Asian Chicken Salad

  14.95

  roasted and shredded chicken / julienne carrots / peppers / almonds / mandarin oranges / hoisin vinaigrette

• Hall Street Grill Cobb

  stone ground mustard vinaigrette / avocado / artichoke / cornichones / bacon and gorgonzola
  with steak 15.95 / chicken 14.95

Sandwiches

choice of microbrew fries or caesar

• Pork Belly Reuben

  10.95

  house cured and smoked “porkstrami” on marbled rye / braised red cabbage / Emmenthaler Swiss cheese / Russian dressing

• Prime Rib French Dip

  13.95

  certified Angus Beef / horseradish aioli / pepperonata / provolone / au jus

• Pulled Pork Cubano

  12.95

  slow braised pork / country ham / fontina cheese / pickles / chipotle sauce; panini pressed in a ciabatta roll

• Oregon Albacore Tuna Salad Sandwich

  12.95

  house preserved tuna / caper / fennel / lemon / herb aioli on ciabatta

• Certified Angus Beef Burger

  11.95

  Roy’s awesome sauce with Tillamook cheddar / lettuce / tomato / onion

• Northwest Dungeness Crab Melt

  14.95

  Tillamook cheddar cheese / sliced tomato on cracked wheat sourdough

• Chicken Cobb Sandwich

  11.95

  smoked bacon / tomato / avocado / lettuce / Rogue River bleu cheese aioli